Simple Pizza Crust (Gluten-free)

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Simple Pizza Crust (Gluten-free)
simple pizza crust
Course Bread
Servings
Ingredients
Course Bread
Servings
Ingredients
simple pizza crust
Instructions
  1. First, mix the yogurt with the baking soda and leave it to froth for a bit.
  2. Next, beat the egg in a bowl and blend it with the bubbly yogurt, the flour, olive oil, and the salt.
  3. Heat the oven to 180° C/ 356° F.
  4. In the meantime, take a baking pan and cover it with parchment paper.
  5. Spread the pizza crust mixture in a thin layer and bake for about 10-15 minutes (depending on the thickness).
  6. Garnish with whatever you prefer and bring the dish back in the oven until it is fully cooked.
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